The most well known form of ravioli to most of us in the United States comes from a can bearing the likeness of a certain “chef.” You wouldn’t be the first to scour the internet to find what exactly is inside those raviolis. Of the Fifty-nine thousand people that have asked the same question, not one has a clue. No one is positive what that particular chef is bringing to the table, but consensus is that the meat is worse than what is found in a hot dog. If you have a craving or a curiosity for what ravioli should taste like, try a pierogi. A pierogi is Poland’s ravioli. These handmade raviolis are carefully baked, and can be stuffed with meat, potatoes, cheese, dessert; anything you want. How can you try these handmade, gourmet Polish raviolis here in the Hartville, Ohio; Akron, Ohio; or Cuyahoga Falls, Ohio area? Pay a visit to a true local chef: The Pierogi Lady.